My idea behind this cake was to make the most chocolate-y decadent cake I could possibly think of while it still being easy.

Start with a box cake mix. Any brand will work, Betty Crocker, Pillsbury, etc.

TBH, I am not here to teach you how to bake. I am no Christina Tosi... But once your cake is chilled and you cover it with a chocolate frosting (store-bought is fine), you can start doing the fun part.

To decorate this cake you will need the following:

• Big box of Ferrero Rocher chocolates (or any chocolate truffles you like)
• Microwaveable chocolate chip morsels
• Rolled Chocolate Wafer Cookies

1. Carefully melt the chocolate morsels following the instructions in the bag and pour over a bowl. 
2. Grab the rolled wafer cookies and lightly dip over the melted chocolate and press against the edge of the cake using the chocolate as an adhesive.
3. Repeat over until the cake is fully surrounded by the wafer sticks.
4. Dip the chocolate truffles in the melted chocolate and place on top of the cake.

I genuinely hope you enjoyed this recipe! I am not trying to teach you how to bake, instead I am giving you some inspiration on how to beautifully decorate a chocolate cake at home.